Lonoke Public School District

Home of the Jackrabbits

                                                 Picture of fruits and vegetables
 
 
 
Food Services
 
Elen Smith
Director of Food Services
501.676.7020
Email: Elen Smith

Dear Parents or Guardians:

The Lonoke School District believes good nutrition contributes to the educational success of every child and strives to provide good, nutritious meals every day. The food service staff works hard to ensure quality control and friendly service.  Parents and students are asked to cooperate with all policies and procedures in order to ensure continued quality.  Any question or comments regarding food service issues may be directed to the Lonoke Public School District Food Service Director Elen Smith, elen.smith@lonokeschools.org at (501)676-7020.

Payment for Meals.

Parents/students may choose to pay for meals daily or in advance (i.e. weekly, monthly, etc...). While it is the intention of the district for every student to eat from the regular menu each day, the district is not able to subsidize meal costs through charges. All meals must be paid for at the point of service or in advance. It is understood that emergencies may arise from time to time and that a student may forget lunch money or the parent/ student may not realize that there is no balance in the meal account (for those paying in advance). For those situations, the district will permit each student to accrue up to five (5) meal charges during each school year. After the fifth meal charge, students will be offered cereal and milk for breakfast and a sandwich and milk for lunch until charges have been paid. Charges may only apply to regular meal (no charges for specialty meals will be permitted).

EZSchoolPay

For your convenience, you may register to use the ezschoolpay online system to track meal balances and pay for school meals. Choose the EZSchoolPay link on the district website for more information.

You can find all this information in your student handbook.

Thank you,

 

 Elen Smith, Child Nutrition Director

Marc Sherrell, Director of Support Services
 
 
Lunch Prices
 
Reduced Student  
Breakfast ---.30 cents  
Lunch --- .40 cents
 
Paid Student
Breakfast------ $1.25 
Lunches --- $2.25 
 
Adult
Breakfast --- $2.25
Lunch ------ $3.50
 
 
Lunch To Go
 
When you need student meals to go for a field trip, please fillout and return this form to the cafeteria manager at your school and we will be happy to prepare them for you.  Download the form here
 
 
 
Nondiscrimination Statement for Arkansas Child Nutrition Programs:
 
In accordance with Federal civil rights law and United States Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
 
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
 
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992.
 
Submit your completed form or letter to USDA by:
 
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
 
(2) fax: 202-690-7442; or
 
(3) email: program.intake@usda.gov
 
 
This institution is an equal opportunity provider
 
 
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